Program Training

Our success comes from our hands-on approach to training and coaching our partners. Southern Food Systems’ trainers spend 4 days at your facility at start-up making sure that all end users are comfortable and adept in every aspect of the Charley Biggs program. Training includes equipment operation and maintenance, proper food handling procedures, product procedures, product merchandising and customer service. We also provide a cost analysis so you can be as profitable as you like. This is your chicken program and we want you to be successful, so we are here to support you in any way we can.

Our goal at Southern Food Systems is to make your food service program a huge success.

In doing so, we provide a toll free customer support line, personally call all of our customers for their product orders & provide direct store delivery to all of our Charley Biggs’ chicken customers. In addition, our service team is dedicated to promptly respond when the need arises to have your equipment serviced or have general maintenance performed. We also have a marketing team to help our customers grow their food service programs. Our training team is there to help you be successful in our branded food programs. We would love the opportunity to assist you!

Array

Charley Biggs

Charley Biggs’ combines premium ingredients, seasons and sauces with forward-thinking marketing, training and support to help you build a profitable food...

Electro Freeze

There is no end in sight to the demand for frozen treats! Soft serve ice cream is one of the most popular and profit producing frozen desserts you can...

Prepared Foods

Let us assist you with your equipment needs! From Fryers, Hot Cases, Breading & Landing Tables, to… Smokers, Rotisserie’s, etc… we have the equipment...